Fort Atkinson's historic Hoard's Dairyman Farm was recognized by the American Guernsey Association for having 28 of the 100 top Guernseys nationally for milk and components production. The Association...
Despite slower economic growth overall in the U.S., the agricultural sector is finally on the upswing. Real GDP (gross domestic product) rose 1.9 percent in 2013, down from the 2.8 percent growth rate...
On Tuesday, June 24, a team of three American Guernsey Association personnel made a visit to the Hoard's Dairyman Farm to evaluate Rolling Prairie Bella Blue. The special trip occurred because Guernsey...
On Tuesday, June 24, a team of three American Guernsey Association personnel made a visit to the Hoard's Dairyman Farm to evaluate Rolling Prairie Bella Blue. The special trip occurred because Guernsey...
This is one busy week for the Hoard's Dairyman editorial team. It's all hands on deck to cover the latest in breed developments at this week's breed conventions and report on the details in our print...
As our industry looks for the most efficient dairy animal, some are turning towards the idea of a smaller cow. But size isn't everything, some researchers are saying
Shades, fans, misters and water make milk production possible even in the desert. Few places in the U.S. are as deadly an environment for cows as Arizona, but milk producers there have become masters at...
School lunch programs have become a political hot button as of late. Washington is gridlocked, as two opposing forces attempt to steer the future direction of the National School Lunch Program
Cow activity, the amount of time spent eating and milk production are indicators of cow health, but another gauge of herd health is often overlooked and stepped over by producers. I remember walking through...
The Hoard's Dairyman editorial team takes great pride in providing our readers with high-quality articles and photos reflective of the current dairy industry. An annual photography road trip allows our...
Steady growth in the number of Jersey herds in the U.S., particularly among large dairy owners in the West, naturally leads to the question of how do they do financially? It's not an easy question to answer,...
Randy Shaver, University of Wisconsin-Madison, presented the monthly Hoard's Dairyman webinar "Update on starch utilization by dairy cows" on Monday, June 9, a subject he's extensively researched for the...
I grew up listening to my grandpa talk about the "good ol' days" when computers did not exist and cellphones were a figment of the imagination. For better or worse, I have never known agriculture without...
"Although corn prices dropped dramatically during the fourth quarter of 2013, most other feeds rose in price which kept more profitable bottom lines just out of reach," reported the Frazer LLP certified...
Milk producers made tangible progress last year in their uphill battle to recover from the financial disaster of 2008-09, according to summary data from the largest dairy accounting firm in the country
Across the industry, there is one struggle upon which we can unite. Regardless of your chosen production method or location in the country, margins have been tight as of late
With high summertime temps looming, it is time to start paying attention to Temperature Humidity Index values to manage your cows' heat stress. Just like the kids at the local swimming pool who are cooling...
If you ever sensed that organic sales tactics didn't seem to be totally honest, objective and unbiased, then you're smarter than many consumers, according to Organic Marketing Report by Academics Review
Tractors hit the road with renewed vigor over the holiday weekend in America's Dairyland. As is the case in many dairy states with a cropping emphasis, the pressure is on to apply manure, work ground and...